Blog - Page 2 of 8 - Holm Oak Vineyards

How to Start a Wine Cellar

So, you’ve bought some special or age-worthy wines (or you want to), and you’re thinking about cellaring wine at home but don’t know where to begin. Starting your own wine cellar at home is not nearly as daunting as it...

Pancetta wrapped Beef Fillet

An impressive wintery roast with fresh flavours from the horseradish and sage. Pair with our Holm Oak Shiraz.

The Tale of the Alexander Patent Racket Co.

What started as a vision from a local furniture maker turned into an iconic Australian product, with distinctive racquets putting Australian players like Jack Crawford in the international spotlight. Read on to learn about the history of the Alexander Patent Racket Co. and the connections between this formidable enterprise and Holm Oak Wines.

Life is a Cabernet

Glorified as King of the Reds, Cabernet is a beguilingly complicated beast. On its own, it can be aloof and austere yet perfectly powerful; when blended with varieties such as Merlot, Cabernet can hit next-level flavour greatness. Most drinkers would...

Where to stay in the Tamar Valley

Are you considering travelling to the Tamar Valley for your next getaway? If so, yippee! Don’t forget to drop into Holm Oak’s cellar door while you’re here. We’ve done the research on where to stay in our valley – from...

Lamb Shoulder with Caramelised Shallot Recipe

This tender, fall-off-the-bone lamb shoulder is slow-cooked to perfection. It pairs perfectly with our Cabernet Franc or Cabernet Merlot. Go on and treat yourself.

Tasmania’s Coolest Winter Highlights

Tasmania truly is a winter wonderland, from the drama and beauty of the season, to its vibrant festivals and warm, welcoming cellar doors. Winter’s chill is the perfect opportunity to rug up and explore, and there’s no better excuse to...

An AFL Fan’s Weekend Guide to Launceston in 2026

The AFL is heading to Launceston and there’s much to discover if you’re heading down to the Apple Isle for a game. It’s no secret that the Duffy family are avid AFL fans. We share our top tips of what to do whilst you are in the area.

Pork fillet with mushroom sauce in a bowl with chopsticks

Pork Fillet with Mushroom Sauce and Lemon Potatoes

If you’re looking for a delicious meal that will please the adults and kids in your home, then this tender pork and potato recipe served with creamy mushroom sauce, is a perfect choice. It pairs fabulously with our Holm Oak Chardonnay.

Hot spots! Best Bars and Restaurants with Fireplaces in Launceston

Tasmania is cold in winter time, there’s no denying that! But there’s often nothing finer than cosying up by an open fire with a superb red wine in hand. Our Holm Oak Cellar Door has a toasty fireplace that’s enjoyed...

A bottle of Holm Oak Estate Chardonnay with two glasses of wine poured

What is chardonnay?

Chardonnay is a white grape variety that originated in the Burgundy wine region of France. It is a variety that is grown widely across all regions of Australia. Is chardonnay sweet or dry? Chardonnay is generally categorised as a dry...

Two bowls of creamy mushroom soup with croutons

Creamy mushroom and brie soup with homemade croutons

This rich and creamy mushroom and brie soup is packed with flavour, featuring a mix of mushrooms, leeks, and a touch of sherry. Served with crispy parmesan croutons, it’s the perfect comfort food for cooler days. Try this easy recipe with a glass of Holm Oak Pinot Noir.

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